Paris and Company Menu (Update 2025)
Introducing the Menu at Paris and Company
Nestled in the picturesque Crane Creek Vineyards of Young Harris, GA, Paris and Company beckons food enthusiasts with its exquisite French cuisine. This charming bistro offers an array of delicious dishes, from the much-praised lobster bisque to tender dijon-crusted rack of lamb. Savor the culinary artistry of chefs Sid and Nina, whose training in France shines through every plate.
The menu is dotted with highlights, including their famed butter chicken and savory escargot, perfect for adventurous palates. Diners rave about the rosemary fries and shrimp and grits, making every visit a delightful experience. Complement your meal with refreshing organic beverages like Tractor's Mango Peach or Strawberry Dragonfruit.
With a blend of amazing ambiance and attentive service, Paris and Company is truly a hidden treasure in the North Georgia Mountains.
Tractor Craft Beverages
Tractor's Strawberry Dragonfruit
Island Flavors. Pomegranate, Strawberry, Dragonfruit, w/ notes of Sweet Cherry Organic Gluten Free Vegan
Tractor's Mango Peach
A rich floral nectar. Mango, Peach, Lemon Organic Gluten Free Vegan
Tractor's Farmer's Punch
A little bit of everything from the fields. Strawberry, Blueberry, Cranberry, Grapes, w/ notes of Pomegranate & Dark Cherry Organic Gluten Free Vegan
Tractor's Lemonade
Juicy, Ripe Lemons w/ a dash of Vibrant Turmeric. Organic Gluten Free Vegan
Short Glass (ONLY ICE)
Tall Glass (ONLY ICE)
ICE
SPECIALS
Iced Coffee
Special Iced Coffee
Butter Chicken
Croque
A French Café Classic, Transformed into a Rustic Masterpiece. Boar's Head Black Forest Ham & Gruyère, Baked on Artisan Bread with Velvety Dijon Béchamel. Madame Served with Two Sunnyside Eggs.
Ultimate Philly Cheesesteak
Deliciously Seasoned, Premium Sirloin Beefsteak, Fire-Roasted Onions, Green Peppers, & Melty Swiss on Baked French Baguette
Aussie Burger
Toasty Ciabatta, Tangy Special Sauce, Lettuce, Tomato, Beast Patty (Wagyu, Elk, Wild Boar, Bison), Aged White Cheddar, Beet Pesto, and Grilled Pineapple.
Black & Bleu Chicken Wrap
Blackened Chicken Breast with Fresh Greens, House-Made Spread with Figs, Apricots, Walnuts, Rosemary & Bleu Cheese Crumbles
Turkey & Brie Croissant
Boar's Head Maple-Glazed Turkey Breast, Triple Cream Brie, & House-Made Cherry-Honey Mustard on Butter Croissant
Candied Pecan Chicken Salad Croissant
Boar's Head Maple-Glazed Turkey Breast, Triple Cream Brie, & House-Made Cherry-Honey Mustard on Butter Croissant
Lobster & Crab Salad Croissant
Signature Lobster, Crab & Seafood Blend, Tossed in Our Tangy, Special-Recipe Sauce, & Served on a Butter Croissant
Turkey Club With Pimento Cheese
Our House-Made Pimento Cheese Spread Adds New Dimensions of Taste to This Classic Combination. New Boar's Head Turkey, Applewood-Smoked Bacon, Tomato, & Fresh Greens
Sandwiches
Lunch Entrées
Shrimp & Grits With Tasso Cream
Heirloom Grits, Cut with Butter and Cream Cheese, Blackened Gulf Shrimp, & Tasso Cream Sauce
Steak & Frites
Rotating Cut. Served with Rosemary Frites & Roasted Garlic-Lemon Aioli
Fish & Chips
Quiche
Rotating Selection. One Slice, Served with a Side Salad.
Honey Whipped Feta & Roasted Olives
Local Sourwood Honey, Fresh Thyme and Oregano, House Roasted Olives, Naan
Deep Fried Brie
Spiced Cauliflower Hummus
Gently Spiced and Smokey. Fresh Herb Chili Oil, Warm Naan
Wild Mushroom Galette
For The Table
Salads
Garden Salad
Fresh Field Greens with Cucumbers, Carrot Ribbons, Cherry Tomatoes, Red Onions, and Garlic Croutons
Harvest Salad
Field Greens & Tender Baby Spinach, Figs, Apricot, Red Onion, Chèvre, Candied Pecans. (Substitute Strawberries- Seasonal)
Rosemary Frites
Served with Side of House-Made Garlic Aioli
Coleslaw
Steak Fries
Side Salad
Sides
Desserts
Fudge Lava Cake
Decadent Chocolate Cake with a Molten Fudge Core. Sprinkled with Powdered Sugar.
Macaron
Flavors Available: Strawberry, Orange, Passion Fruit, Café Latte, Chocolate, Pistachio
Melissa's Cake
Rotating Seasonal Selection
Children's Chicken Breast Tenders With Frites
Children's Grilled Cheese With Frites
Children's Menu
Extras
Au Jus
Balsamic Dressing
Bleu Cheese Crumbles
Bleu Cheese Dressing
Caesar Dressing
Cherry-Pomegranate Reduction
Dijon Mustard
Garlic Aioli
Goat Cheese
Hollandaise
Honey Mustard
Honey Mustard Dressing
Horseradish
Horseradish Sauce
Ketchup
Mayonnaise
Ranch Dressing
Strawberries
Naan
Baguette
GF Bread (SM)
GF Bread (LG)
GF Crackers
Coffee Mug
House Vinaigrette Bottle
Retail
Get Things Going
Garlic Bread
Applewood-Smoked Bleu Cheese Spread
Apricots, Figs, Walnuts, & Fresh Rosemary.
Deep Fried Brie
Wild Mushroom Pinsa
Caramelized Onion And Chevre Puff Pastry
Spiced Cauliflower Hummus
Gently Spiced and Smokey. Fresh Herb Chili Oil, Warm Naan
Honey Whipped Feta & Roasted Olives
Local Sourwood Honey, Fresh Thyme and Oregano, House Roasted Olives, Naan
Boursin & Brussels
Spread Some Joy
Get To The Meat Of It
Beef Bourguignon
Smoked Turkey Burnt Ends
Cheesy Fiesta Chicken
Hericots Verts (Copy)
Ratatouille
From The Earth
Stay Saucy
Parmesan Risotto
Wild Mushroom Ravioli
Cavatappi Vodka
Escargot (Deep Copy)
Sautéed in White Wine and Fresh Garlic. Served in Vol au Vent Pesto Cream Sauce.
Shrimp & Grits With Tasso Cream
Heirloom Grits, Cut with Butter and Cream Cheese, Blackened Gulf Shrimp, & Tasso Cream Sauce